Sustainable Tucson December Meeting with Two Sustainability Superstars…

Monday, December 10 at 6 pm (PT)

…Gary Nabhan and Michael Brownlee!

Tucson currently imports about 98% of our food from outside the region. Tucson also wastes about 40,000 acre-feet per year of runoff from our streets and their rights-of-way. And Tucsonans families spend nearly $2 billion per year on food, almost all of it comes from thousands of miles away and produces huge amounts of greenhouse gases in transport.

What can we do to insure a Tucson has a food supply that is secure, nutritious, tasty, and local?

A lot! Find out from two leading experts in local food and local economy:

  • Gary Nabhan – “Collaborative Redesign of the Sonoran Desert Foodshed: Imagining Next Steps for Tucson”
  • Michael Brownlee – “Thinking Like a Foodshed: Localizing Our Food Supply”

Monday, December 10, 2012, 6:00 – 9:00pm
Pima Community College’s downtown campus,
Amethyst Room on 1255 N. Stone Ave.
Free easy parking! Central location!

Please note special time and location for this month:

Collaborative Redesign of
the Sonoran Desert Foodshed
and Localizing Our Food Supply

This presentation is co-sponsored by Pima County Food Alliance, Native Seeds/SEARCH, Community Gardens of Tucson, UA Southwest Center, Iskashitaa Refugee Network, Local First AZ, Sabores Sin Fronteras Foodways Alliance, ReZoNation Farm, Plant Based Nation, Local Roots Aquaponics, Local Food Concepts

Gary Paul Nabhan is the Kellogg Endowed Chair in Sustainable Food Systems at the University of Arizona, and co-editor of State of the Southwest Foodsheds and Hungry for Change: Borderlands Food and Water in the Balance (both available on line). An orchardkeeper of 70 varieties of heritage fruit and nut varieties in Patagonia, Nabhan was a co-founder of Native Seeds/SEARCH, Renewing America’s Food Traditions and the Sabores Sin Fronteras Foodways Alliance.

A catalyst for relocalization, Michael Brownlee is co-founder of Transition Colorado, the first officially-recognized Transition Initiative in North America, working towards community resilience and self-reliance. Michael is the architect behind the Local Food Shift campaign to localize food and farming systems (LocalFoodShift.com). He also co-founded Localization Partners LLC, a Slow Money affiliate, which is now investing in local food and farming enterprises as well as offering tools and processes for catalyzing food localization as economic development in communities across North America.

www.sustainabletucson.org